15 pounds of carrots 4 dozen eggs 20 packets of cream cheese 5 pounds of sugar 5 pounds of flour 2 1/2 lbs of walnuts 2 1/2 lbs of butter 1 ...

At our house the word "Georges" is pronounced with the same reverence that others might reserve for "God." Georges gives...

Some days I have to think, and even agonize, about what to cook. And some days the ingredients just seem to leap into the pots and cook them...

Some days I just want chocolate cake. Not a fondant cake, or a mousse cake, or a runny-centered cake, or even a Carrément chocolat cake from...

Sam and I might be different in some ways - the Power Rangers aisle at the toy store is not my idea of paradise - but we basically think ali...

Every Saturday I look forward to visiting Pierre's stand at the Cours Saleya market. Pierre is one of several small producers who come t...

I'll never forget my first taste of oysters in France. I had eaten oysters a few times in Canada, but they had always travelled too far ...