tag:blogger.com,1999:blog-5928754436992490761.post7012933769377996404..comments2024-02-27T10:26:08.360+01:00Comments on Rosa Jackson: Rediscovering rosesRosahttp://www.blogger.com/profile/12010394263374216145noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5928754436992490761.post-88655456878234663222007-09-12T22:11:00.000+00:002007-09-12T22:11:00.000+00:00That's a breath taking bouquet!As is the lovely ph...That's a breath taking bouquet!<BR/>As is the lovely photo.<BR/>I think flowers smell sweeter in France than they do in the states.<BR/>That's what I think, but then I'm biased :)Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-5928754436992490761.post-39297058677438330852007-09-07T13:38:00.000+00:002007-09-07T13:38:00.000+00:00Hi Diva, the scent is incredible, isn't it? I don'...Hi Diva, the scent is incredible, isn't it? I don't know how it happened that I forgot what roses are supposed to smell like.Rosahttps://www.blogger.com/profile/12010394263374216145noreply@blogger.comtag:blogger.com,1999:blog-5928754436992490761.post-24035885915581299192007-09-05T17:29:00.000+00:002007-09-05T17:29:00.000+00:00If they are not sprayed.. my neighbor here in tusc...If they are not sprayed.. my neighbor here in tuscany makes a Rose syrup that is fabulous!<BR/><BR/>Rose Jam too..<BR/>and being a Rosa....<BR/><BR/>I adore the fragance of Rose's!divinacucinahttps://www.blogger.com/profile/01757668087807632752noreply@blogger.comtag:blogger.com,1999:blog-5928754436992490761.post-58654345549689663412007-09-03T18:42:00.000+00:002007-09-03T18:42:00.000+00:00I know, I tried to find untreated roses in Paris o...I know, I tried to find untreated roses in Paris once - the florists looked at me as if I was crazy! Mmm, that raspberry mousse sounds lovely.Rosahttps://www.blogger.com/profile/12010394263374216145noreply@blogger.comtag:blogger.com,1999:blog-5928754436992490761.post-876482105108729322007-09-03T15:20:00.000+00:002007-09-03T15:20:00.000+00:00Flowers in food are brilliant. The only problem is...Flowers in food are brilliant. The only problem is that if you live in a city like I do then it's hard to come by non sprayed ones. They look so beautiful and are absolutely 'à la mode' at the mo. I used Dahlias<A HREF="http://rkhooks.net/2007/07/07/raspberry-dahlia-mousse-with-mint-choc-leaves/" REL="nofollow">Raspberry mousse</A>. Delish!Anonymousnoreply@blogger.com